Lunch Menus


Week Commencing: 23rd April 2018

Monday

Tuna Lasagne – mixed salad – bread roll

 

 

Jam tart and custard

Tuesday
Savoury lamb with basil and garlic – rice

Vegetarian – Savoury Quorn mince

 

 Fruit flapjack
Wednesday

Roast beef – Yorkshire pudding – Roast potatoes – fresh vegetables

Vegetarian – Quorn slice

 

Fresh fruit
Thursday
Turkey pie – boiled potatoes – fresh vegetables

Vegetarian – Vegetable pie

 

Cheese, crackers and grapes
Friday
Vegetable pizza – mixed salad

 

Courgette and Lemon Drizzle Cake

All our delicious lunches are hommade on site, from fresh ingredients, sourced as locally as poissible.

All vegetarian meals will be served with vegetables of the day

Fresh fruit will be available on a daily basis